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See those other items from SPECIALTY.
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(P14) Kai Samun Pai
Stir fried Thai herbs with chicken in our secret sauce.
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(P18) Nae Ka Tha
Hot sizzling plate with beef, onion, mushroom and dried chili with red wine sauce.
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(P1) Steamed Mussel
Steamed jumbo New Zealand Mussel with Thai herbs served with fisherman sauce.
